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Aprons Cooking School Alpharetta Class Calendar Publix

***Now 20% off - select your number of seats and enter discount code to get 20% off*** Use discount code: SALMON20. Please call Event Planning at 770-751-8561 for any questions, or to register over the phone.

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Benefits of Breakfast – Health & Wellness Publix Super

Eating breakfast may help you maintain your weight, according to a study by the National Weight Control Registry (NWCR). The NWCR tracks more than 10,000 individuals who have lost significant amounts of weight and kept it off for long periods of time. Among these success stories, about 78 percent include breakfast as a daily routine.

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Mediterranean Baked Chicken and Green Bean Sauté Publix

Cook bacon on medium until brown and crisp; drain on paper towels. Set pan off heat and remove all but 1 tablespoon bacon drippings. Combine soup, milk, and mustard until well blended. Pour over chicken; sprinkle with cheese and bacon. Bake 5 minutes or until cheese melts and sauce is bubbly.

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Chicken Tortellini Bake with Banana Cake Bon Bons Publix

Place eggs in shallow bowl; place bread crumbs in second bowl. Cut chicken into bite-size pieces. Dip chicken into egg (allowing excess to drip off). Finally, coat chicken with bread crumbs; press with fingertips to coat evenly. Arrange chicken on top of pasta (wash hands). Bake 30–35 minutes and until chicken is 165°F.

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Aprons Cooking School Sarasota Class Calendar Publix

The marriage of steak and seafood is a combination that everyone loves. Work together in this seafood and steak driven class to show off this classic pairing. Menu. Sirloin & Shrimp Wedge Salad; Coconut Cod Fritters with Spicy Island Sauce; Ribeye Steak with Lump Crab Sauce and Grilled Asparagus; Dark Chocolate Haupia Pie with Toasted Coconut

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Italian Beef Florentine with Savory Pasta Publix Simple

Preheat large sauté pan on medium-high 2–3 minutes. Dip patties in flour, coating both sides. Dip into eggs; let excess drip off. Dredge in bread crumb mixture (wash hands). Place oil in pan, then add patties; cook 2–3 minutes on each side to brown. Reduce heat to …

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Cheese Board with Olive Tapenade Publix Recipes

Ingredients 1 (16-oz) package cheddar cheese block 3 cloves fresh garlic 1 cup pitted Kalamata olives 2 tablespoons capers 3 tablespoons fresh parsley 2 tablespoons lemon juice 1 seedless cucumber 1(12-oz) package carrot sticks 1 (7.5-oz) box social crackers 1/2 cup seedless raspberry preserves Steps. Place cheese on flat surface; cut each corner off at a 90° angle, then slice cheese for board.

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Black Bean-Corn Salad Publix Recipes

Ingredients 4 ears fresh corn 1 tablespoon canola oil 1 (15-oz) can black beans, drained and rinsed 1 bag romaine salad greens (5–8 oz) 2 cups corn chips 1/2 cup spicy ranch dressing 1 teaspoon dried oregano Steps. Remove husks and silks from corn; slice kernels off cob (2–3 cups). Preheat large sauté pan on medium-high 2–3 minutes.

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Spicy Vegetarian Chili Bowls Publix Recipes

Cut tops off of rolls and set tops aside. Remove bread from inside of each roll and discard. Coat the top edges of each roll with 1/8 tablespoon oil. Place rolls and tops on foil-lined baking sheet; bake 5 minutes or until toasted. Fill each roll evenly with chili; top with even amount cilantro and bread tops. Serve. Nutritional Information

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Brie with Spiced Caramel and Pepitas Publix Recipes

Ingredients 16 oz Deli Brie wheel (or wedges) 1/2 cup caramel sauce 1 teaspoon pumpkin (or apple) pie spice 1/2 teaspoon ground red pepper 1/4 cup roasted pepitas (or sunflower kernels) Crackers, pretzels, or pita chips (optional, for serving) Steps. Preheat oven to 425°F. Remove cheese from packaging, then shave off top rind if desired. Place cheese in small baking dish; bake 5–8 minutes

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Stuffed French Toast Publix Recipes

Combine cream cheese and yogurt; transfer to zip-top (or pastry) bag. Place jam in second bag. Seal each bag, then snip off one corner. Turn bread over and squeeze 2 tablespoons cream cheese mixture over 2 slices bread, then 2 tablespoons jam over remaining 2 slices; cook 1–2 minutes or until bread is golden on the bottom.

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Aprons Cooking School Winter Park Class Calendar Publix

The marriage of steak and seafood is a combination that everyone loves. Work together in this seafood and steak driven class to show off this classic pairing. Menu. Sirloin & Shrimp Wedge Salad; Coconut Cod Fritters with Spicy Island Sauce; Ribeye Steak with Lump Crab Sauce and Grilled Asparagus; Dark Chocolate Haupia Pie with Toasted Coconut

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Lactose Intolerant Options during National Dairy Month

If you are lactose intolerant, you may still be able to enjoy cheese, but choose carefully. Hard, aged cheeses like Swiss, Parmesan, and cheddar cheeses contain …

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Aprons Cooking School's Orlando Class Calendar

The fest may be off this year, but we still plan on a big celebration. Enjoy some classic food that would be served at this Bavarian festival with some beers and wines! Menu. German Potato Salad with Bacon & Parsley; Soft Pretzels with Spicy Mustard & Beer Cheese Sauce; Roast Bavarian Pork with Pan Gravy, Sauerkraut & German Bread Dumplings

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Pecan-Crusted Tilapia with Seasoned Cheese Grits Publix

Sprinkle both sides of fish with seasoned salt. Dip fish in flour (coating both sides) then dip into egg mixture (allowing excess to drip off). Finally, dip into pecan mixture (wash hands). Preheat large sauté pan on medium 1–2 minutes. Place oil in pan, then add fish; cook 2–3 minutes on each side and until golden and 145°F. Serve.

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Aprons Cooking School Sarasota Class Calendar Publix

The fest may be off this year, but we still plan on a big celebration. Enjoy some classic food that would be served at this Bavarian festival with some beers and wines! Menu. German Potato Salad with Bacon & Parsley; Soft Pretzels with Spicy Mustard & Beer Cheese Sauce; Roast Bavarian Pork with Pan Gravy, Sauerkraut & German Bread Dumplings

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Spice-Seared Pork with Berry Sauce and Pineapple-Pecan

Place oil in pan. Remove pork from bag, shake off excess flour, and add pork to pan. Cook 3–4 minutes on each side or until 145°F. Combine cornstarch and water until smooth; stir into berry sauce, along with pepper, garlic, and remaining 1/4 teaspoon salt.

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Aprons Cooking School Tallahassee Class Calendar Publix

$90 Click on More Detail below (mobile device only) and/or read Focus section.

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Aprons Cooking School Lakeland Class Calendar Publix

***Get $10 off by using promo code below!!*** Use discount code: ENVY928 Please call Event Planning at 863-646-5769 for any questions, or to register over the phone.

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How is beer made

The beer is finally ready to be packaged and shipped off to your favorite bars and restaurants, and of course, your neighborhood Publix! Although most beers undergo this process in …

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Steamed Artichokes with Lemon-Garlic Aioli Publix Recipes

Peel away lower, small petals of artichokes and discard. Slice about 1 inch off the top and bottom of each artichoke (top should expose tender, purple insides). Trim off remaining pointed petal tips with kitchen shears. Combine water and remaining 1 tablespoon juice in …

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Aprons Cooking School Winter Park Class Calendar Publix

The fest may be off this year, but we still plan on a big celebration. Enjoy some classic food that would be served at this Bavarian festival with some beers and wines! Menu. German Potato Salad with Bacon & Parsley; Soft Pretzels with Spicy Mustard & Beer Cheese Sauce; Roast Bavarian Pork with Pan Gravy, Sauerkraut & German Bread Dumplings

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Aprons Cooking School Winter Park Class Calendar Publix

It’s time to bring out the creative and festive side in the big and little chefs in your family. This class gives everyone a chance to show off. Menu. Red-Nosed Reindeer Molasses Snaps; Lemon Snowball Cookies; Iced Sugar Cookie Wreaths; Peppermint Cookie Bark. Focus. Price is for a parent/child combo, add one seat to cart. Big Chef must be 18

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Spicy Fried Shrimp Tacos Publix Recipes

Remove shrimp from buttermilk (allow excess to drip off); dredge in cornstarch mixture until coated. Fry shrimp 1–2 minutes, until golden brown. Transfer shrimp to paper towel-lined baking sheet, cover to keep warm. To serve, warm tortillas per package instructions.

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Baked Brie with Fig Publix Recipes

Preheat oven to 425°F. Remove cheese from packaging, then shave off top rind, if desired. Place cheese in small baking dish; bake 5–8 minutes or until cheese is soft. Top cheese with fig preserves; bake 1 more minute or until warm and cheese becomes gooey. Slice baguette (toast, if desired). Chop chives.

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Aprons Cooking School Alpharetta Class Calendar Publix

It’s time to bring out the creative and festive side in the big and little chefs in your family. This class gives everyone a chance to show off. Menu. Red-Nosed Reindeer Molasses Snaps; Lemon Snowball Cookies; Iced Sugar Cookie Wreaths; Peppermint Cookie Bark. Focus. Price is for a parent/child combo, add one seat to cart. Big Chef must be 18

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Aprons Cooking School Jacksonville Class Calendar Publix

It’s time to bring out the creative and festive side in the big and little chefs in your family. This class gives everyone a chance to show off. Menu. Red-Nosed Reindeer Molasses Snaps; Lemon Snowball Cookies; Iced Sugar Cookie Wreaths; Peppermint Cookie Bark. Focus. Price is for a parent/child combo, add one seat to cart. Big Chef must be 18

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Aprons Cooking School Sarasota Class Calendar Publix

Class Description. These tasty gourmet dips will be the perfect kick-off to any party, or even movie night on the couch. Menu. Gruyere Baked Crab & …

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Aprons Cooking School Sarasota Class Calendar Publix

The class will continue to focus on techniques and those meals you wish you knew how restaurants pull off. Each week our professional chefs will take you on a different culinary journey preparing full menus that will focus on knife skills and week specific techniques, including a focus on meat and fish butchery.

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Aprons Cooking School Lakeland Class Calendar Publix

Class Description. Are you looking for some delicious vegan dish ideas to kick off the new year with? Let us help you stick to your new year’s resolutions …

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Aprons Cooking School Plantation Class Calendar Publix

***Get $10 off by using promo code below!!*** Use discount code: ENVY928 Please call Event Planning at 954-577-4264 for any questions, or to register over the phone.

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Aprons Cooking School Lakeland Class Calendar Publix

The class will continue to focus on techniques and those meals you wish you knew how restaurants pull off. Each week our professional chefs will take you on a different culinary journey preparing full menus that will focus on knife skills and week specific techniques, including a focus on meat and fish butchery.

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Aprons Cooking School Winter Park Class Calendar Publix

Class Description. These tasty gourmet dips will be the perfect kick-off to any party, or even movie night on the couch. Menu. Gruyere Baked Crab & …

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Baked Brie Bread Bowl Publix Recipes

Preheat oven to 350°F. Slice off top of bread (reserve). Remove insides by gently pulling with fingers, leaving a 2-inch border inside bread. Make vertical cuts around the outer rim of the bread bowl, 3 inches down and about 1 inch apart. Spoon one-half of the jam into the bread bowl.

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Aprons Cooking School Winter Park Class Calendar Publix

Class Description. 14 Hands wines are inspired by the unbridled spirit of the wild horses that once freely roamed eastern Washington. Measuring just fourteen hands tall — a “hand” equivalent to the width of one’s palm — these tenacious little horses would travel down from the hills every day to drink from the mighty Columbia River and graze along the riverbank, then retreat back to

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Aprons Cooking School Tallahassee Class Calendar Publix

Turn off the video games and turn on the stove! It’s time to exercise your culinary skills. Join us for these delicious culinary treats that will satisfy your appetite any time of day. Menu. Day 1: Floribbean: Chips with Salsa and Guacamole; Mojo Pork; Yellow Rice; Tres Leches Cake.

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Plantation Aprons Cooking Classes: Meet Our Chefs Publix

Allen is married, has 3 kids, 3 dogs and he resides in Dunedin FL. In his spare time, he enjoys working out and spending time with his wife cruising around in their Jeep Wrangler (top down and doors off

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Spiced Fried Okra Publix Recipes

Ingredients 1 lb fresh okra 1/2 cup all-purpose flour 1/2 cup yellow cornmeal 1/2 teaspoon garam masala 1/2 teaspoon kosher salt 1/4 teaspoon red pepper 1 large egg (or 1/4 cup egg substitute) 1/4 cup whole milk 1/2 cup vegetable oil Steps. Cut okra into bite-size pieces (or leave whole); set aside. Combine flour, cornmeal, garam masala, salt, and red pepper until blended; place in shallow dish.

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Aprons Cooking School Sarasota Class Calendar Publix

Come learn some kicked-up recipes to blow the cookie jar lid off your next holiday party! These cookies are so good, they’ll make you crumble! Menu. Stained Glass Fruitcake Sable; Masala Spiced Snowballs; Chocolate Orange Thumbprint Cookies; White Chocolate Peppermint Blondies.

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Aprons Cooking School's Orlando Class Calendar

In this class, we’ll show you how to pull off a big game feast that will make your get-together the best in the neighborhood. Menu Sweet Pepper and Sausage Queso Dip; Honey-Sriracha Chicken Wings with Sesame Dipping Sauce; Super Cuban Slider Bake; Bacon Cheeseburger Stromboli; Kitchen Sink Cookie Bars.

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Aprons Cooking School Alpharetta Class Calendar Publix

Class Description. Are you looking for some delicious vegan dish ideas to kick off the new year with? Let us help you stick to your new year’s resolutions …

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Aprons Cooking School Alpharetta Class Calendar Publix

Class Description. Shake off the cold winter months with a few heartwarming recipes that you can prepare in the comfort of your own home. Menu. New England Chicken Chowder; Croquetas de Jamon with Manchego Mornay Dip; Salisbury Steak Stroganoff with Buttered Egg Noodles; Warm Caramel-Pecan Skillet Brownie.

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Aprons Cooking School's Orlando Class Calendar

Class Description. Shake off the cold winter months with a few heartwarming recipes that you can prepare in the comfort of your own home. Menu. New England Chicken Chowder; Croquetas de Jamon with Manchego Mornay Dip; Salisbury Steak Stroganoff with Buttered Egg Noodles; Warm Caramel-Pecan Skillet Brownie.

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Aprons Cooking School Winter Park Class Calendar Publix

Class Description. Shake off the cold winter months with a few heartwarming recipes that you can prepare in the comfort of your own home. Menu. New England Chicken Chowder; Croquetas de Jamon with Manchego Mornay Dip; Salisbury Steak Stroganoff with Buttered Egg Noodles; Warm Caramel-Pecan Skillet Brownie.

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Aprons Cooking School Winter Park Class Calendar Publix

Turn off the video games and turn on the stove! It’s time to exercise your culinary skills. Join us for these delicious culinary treats that will satisfy your appetite any time of day. Menu. Day 1: Floribbean: Chips with Salsa and Guacamole; Mojo Pork; Yellow Rice; Tres Leches Cake.

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Aprons Cooking School Jacksonville Class Calendar Publix

Class Description. Shake off the cold and warm your belly with a hearty bowl. Menu. Winter Root Vegetable Beef Stew; Cream of Curried Cauliflower; Pork Verde Chili; Greek Wedding Soup with Orzo and Lamb Meatballs.

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